Introduction
Nothing beats the rich, caramelized sweetness of Easy Brown Sugar Ham at family gatherings, holidays, or special occasions. This recipe delivers a perfectly glazed, juicy ham with minimal effort, making it an excellent choice for both seasoned and beginner cooks. The combination of brown sugar and warm spices creates a mouthwatering glaze that enhances the ham’s natural flavor. Whether for Easter, Christmas, or a Sunday dinner, this ham is guaranteed to impress!
Ingredients
1 fully cooked bone-in ham (8–10 lbs)
1 ½ cups brown sugar (or sugar-free brown sugar alternative)
½ cup honey or maple syrup
½ cup Dijon or whole-grain mustard
½ cup unsalted butter, melted
2 tsp ground cinnamon
1 tsp ground cloves (optional, for extra warmth)
1 tsp garlic powder
½ cup pineapple juice (or orange juice for a citrusy touch)
How to Make
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