Introduction
These Apple Cinnamon Puff Pastry Twists are the perfect balance of crisp, flaky pastry and sweet, spiced apple filling. With minimal ingredients and just a few steps, you can create a delicious treat that’s perfect for breakfast, dessert, or an afternoon snack. The golden, twisted puff pastry is filled with tender, cinnamon-coated apples, making each bite irresistible. These twists are quick to make but sure to impress!
Ingredients
1 sheet of puff pastry (store-bought or homemade)
2 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and thinly sliced
1/4 cup (50g) granulated sugar
1 teaspoon ground cinnamon
1 tablespoon butter, melted
1 egg (for egg wash)
1 tablespoon coarse sugar (optional, for sprinkling)
How to Make
1. Preheat the Oven:
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