Easy and Crispy Potato Croquettes

Introduction
These Potato Croquettes are crispy on the outside, soft and creamy on the inside, and packed with flavor! Whether served as a side dish, appetizer, or snack, these golden bites are a guaranteed crowd-pleaser.

Ingredients
For the Potato Croquettes:

700 g (1.5 lbs) potatoes, peeled and boiled

1 tsp salt

25 g (2 tbsp) cornstarch

2 eggs, beaten

100 g (1 cup) breadcrumbs

For Frying:

Vegetable oil, for deep frying

How to Make
1. Prepare the Potato Mixture