Introduction: Double Chocolate Coca-Cola Cake is a decadent dessert that combines the rich flavors of chocolate with the unexpected twist of Coca-Cola. This moist, flavorful cake topped with a creamy, chocolatey frosting is perfect for any celebration or as a special treat. The combination of the soft cake and the nutty, chocolatey frosting will have everyone coming back for seconds!
Ingredients:
For the Cake:
2 cups all-purpose flour
2 large eggs
1 tsp vanilla essence
2 cups granulated sugar
1 cup Coca-Cola
1 cup unsalted butter
1 tsp baking soda
½ tsp salt
½ cup cocoa powder
½ cup buttermilk
For the Frosting:
½ cup unsalted butter
½ cup cocoa powder
½ cup Coca-Cola
3 ½ cups powdered sugar
Chopped pecans (optional, or any other nuts for garnishing)
How to Make:
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