Introduction:
Delicious Thai Chicken Lettuce Wraps are a light and refreshing dish packed with bold flavors. These wraps feature ground chicken, crunchy vegetables, and a zesty Thai-inspired sauce, all wrapped in crisp lettuce leaves. The combination of savory, sweet, spicy, and tangy elements makes these wraps a perfect appetizer, lunch, or light dinner. They are both healthy and satisfying, making them a great choice for anyone looking to enjoy vibrant flavors in a simple, low-carb meal.
Ingredients:
1 lb ground chicken
1 tablespoon olive oil (or vegetable oil)
1 small onion, finely chopped
2 cloves garlic, minced
1/2 cup shredded carrots
1/2 cup diced bell pepper (red or yellow)
1/4 cup chopped fresh cilantro
2 tablespoons soy sauce (or tamari for gluten-free)
1 tablespoon fish sauce
1 tablespoon rice vinegar
1 tablespoon brown sugar (or coconut sugar)
1 tablespoon lime juice
1 teaspoon grated fresh ginger
1/2 teaspoon chili paste (or red pepper flakes for heat)
1/4 cup chopped peanuts (optional for garnish)
1/4 cup sliced green onions (optional for garnish)
12 large lettuce leaves (such as butter lettuce or iceberg)
How to Make:
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