Delicious Pepper Steak with Garlic Butter Potatoes & Cheesy Broccoli Recipe

Introduction:
This hearty, flavorful meal combines tender pepper steak, crispy garlic butter potatoes, and cheesy broccoli, making it an ideal dinner for those who crave something satisfying yet simple. Perfectly seasoned steak, savory roasted potatoes, and a melty cheese topping on broccoli all come together in less than an hour. Whether you’re cooking for a family or a special occasion, this dish is sure to impress!

Ingredients:

For the Pepper Steak:

1 ribeye or NY strip steak

1 tbsp olive oil

1 tbsp butter

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp garlic powder

1/2 tsp smoked paprika

1/2 tsp Worcestershire sauce

1/2 green bell pepper, sliced

1/2 onion, sliced

2 cloves garlic, minced

For the Garlic Butter Potatoes:

2 cups baby potatoes, halved

1/2 tsp paprika

1 tbsp butter (for tossing)

For the Cheesy Broccoli:

1 1/2 cups broccoli florets

1/2 cup shredded cheddar cheese

1 tbsp butter

Salt and pepper to taste

How to Make: