Introduction:
Craving something comforting, cheesy, and delicious but looking for an alternative to pizza? This baked potato recipe is the perfect solution! With fresh vegetables, eggs, and cheese, this savory dish is easy to make, inexpensive, and incredibly tasty. Whether for lunch, dinner, or a snack, it’s a delightful and satisfying option that will keep everyone coming back for more.
Ingredients:
3 large potatoes (25 ounces / 750 grams)
1 carrot
5 ounces green onions (150 grams)
1 teaspoon salt
Black pepper, to taste
2 red peppers
3 eggs
1 cup water (250 milliliters)
1 teaspoon baking powder
1 tablespoon olive oil
1 1/4 cups flour (200 grams)
Fresh parsley, chopped
7 ounces (200 grams) cheese, grated (cheddar or any variety you prefer)
How to Make It:
Prepare the Potatoes:
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