In a bowl, whisk together the mayonnaise, sour cream, lemon juice, dill, parsley, garlic powder, and onion powder.
Season with salt and pepper, mixing until smooth.
Serve & Enjoy:
Arrange the crispy potato fritters on a serving plate and serve with the creamy ranch dressing on the side for dipping.
Serving and Storage Tips:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Pickled Cherry Tomatoes, Red Onions, and Cucumbers: A Tangy and Refreshing Side Dish
Irresistible Olive Oil Bread Dip: The Perfect Appetizer for Any Occasion
A Comforting Italian Classic: Spaghetti and Meatballs
Puff Pastry Sausage Rolls