This Crustless Quiche with Avocado, Bacon, and Feta is a delicious, savory dish that’s perfect for breakfast, brunch, or even a light dinner. With creamy avocado, crispy bacon, and tangy feta, this quiche offers a flavorful twist without the carbs of a traditional crust.
Introduction
A perfect combination of creamy, savory, and tangy flavors, this Crustless Quiche is packed with protein and healthy fats. It’s quick to prepare, easy to customize, and an ideal option for those looking to reduce their carb intake while still enjoying a hearty meal.
Ingredients
4 large eggs
1 avocado, diced
4 slices bacon, cooked and crumbled
½ cup feta cheese, crumbled
½ cup milk
1 tablespoon olive oil
Salt and pepper, to taste
How to Make
Preheat the Oven
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