Crockpot Cowboy Soup

Introduction
This Crockpot Cowboy Soup is a hearty, flavorful dish packed with ground beef, beans, vegetables, and bold seasonings. Slow-cooked to perfection, it’s the ultimate comfort food that’s easy to make and perfect for feeding a crowd. Serve it with toppings like cheddar cheese, sour cream, and green onions for an extra delicious touch!

Ingredients
Main Ingredients:
1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 can (15 ounces) diced tomatoes
1 can (15 ounces) kidney beans, drained and rinsed
1 can (15 ounces) pinto beans, drained and rinsed
1 can (15 ounces) black beans, drained and rinsed
1 can (15 ounces) corn kernels, drained
1 can (10 ounces) diced tomatoes with green chilies
1 can (4 ounces) diced green chilies
Seasonings & Broth:
1 packet taco seasoning mix
1 packet ranch dressing mix
4 cups beef broth
Salt and black pepper, to taste
Optional Toppings:
Shredded cheddar cheese
Sour cream
Chopped green onions
How to Make
1. Cook the Beef: