Introduction:
This crispy puff pastry filled with creamy cheese, spicy bacon, and salami is a mouthwatering snack perfect for any occasion! Whether you’re hosting a party, looking for a quick treat, or craving something savory, this dish delivers on flavor and crunch. The combination of ingredients like bacon, salami, and cheese in a crispy puff pastry shell is sure to impress everyone!
Ingredients:
Puff pastry (enough for 4-6 pieces, depending on the size)
2 tablespoons of flour
100g cream cheese
1 teaspoon basil
50g bacon, diced
1 pinch of salt
1 egg (for the dough and egg wash)
50g salami, diced
50g cheese (any cheese that melts well, such as mozzarella or cheddar)
2 spring onions, chopped
1 small sugar beet, grated
1 onion, chopped
1 clove of garlic, minced
1 tablespoon oil (for cooking)
1 egg yolk (for brushing on top)
How to Make:
Prepare the Filling:
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