Crispy Potato Tacos: A Cheesy, No-Oven Dinner Delight!

Introduction:
Looking for a quick, cheesy, and crispy taco recipe without turning on the oven? These Crispy Potato Tacos are your perfect solution! With golden, crispy potatoes, seasoned just right, and loaded with cheese, these tacos are a game-changer. Whether you’re craving a comforting meal or need a quick weeknight dinner, this dish will satisfy everyone at the table.

Ingredients:

4 medium potatoes, peeled and diced

1 tablespoon olive oil

1 teaspoon chili powder

1/2 teaspoon cumin

1/2 teaspoon paprika

Salt and pepper, to taste

1 cup shredded cheddar cheese (or cheese of your choice)

8 small corn or flour tortillas

1 tablespoon chopped fresh cilantro (optional)

Sour cream or guacamole, for serving (optional)

Salsa, for serving (optional)

How to Make:

Cook the Potatoes: