Introduction
These crispy zucchini bites are bursting with flavor thanks to a generous coating of parmesan, paprika, and marjoram. Quick to prepare and oven- or pan-friendly, they make the perfect side, snack, or even main for a light dinner. You’ll love how crunchy and satisfying they are—without any meat involved!
Ingredients
2 zucchini
Salt, to taste
Black pepper, to taste
100 grams (about 1 cup) of Parmesan cheese, grated
1 teaspoon marjoram
1 teaspoon paprika
How to Make
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Reklama
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