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Crispy Oven-Baked Fried Chicken: A Healthier Twist

Introduction
Enjoy the irresistible crunch of fried chicken without the guilt or the mess of deep frying! This Baked Fried Chicken recipe delivers juicy, tender chicken coated in a golden, crispy crust straight from the oven. Perfect for family dinners or casual gatherings, this healthier alternative satisfies your cravings with less oil and just as much flavor.

Ingredients
6 bone-in chicken thighs or drumsticks
1 cup buttermilk (or 1 cup milk mixed with 1 tablespoon lemon juice)
1 teaspoon hot sauce (optional)
1 cup all-purpose flour (or almond flour for a low-carb version)
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon dried thyme
1/2 teaspoon cayenne pepper (optional, for heat)
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil or melted butter
How to Make

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