Crispy Cranberry & Cheese Bites with Creamy Sauce: A Festive and Flavorful Appetizer

Introduction:
Crispy Cranberry & Cheese Bites with Creamy Sauce are a delightful appetizer that perfectly balances savory, sweet, and tangy flavors. The crispy exterior gives way to a warm, cheesy filling with the subtle sweetness of cranberries, making each bite a treat. Paired with a velvety creamy sauce for dipping, these bites are ideal for holiday parties, gatherings, or any occasion that calls for a flavorful snack. They’re simple to prepare, yet elegant and satisfying!

Ingredients:

For the Cranberry & Cheese Bites:

1 cup fresh cranberries, chopped (or dried cranberries, chopped)
1 ½ cups shredded cheddar cheese
1 ½ cups shredded cream cheese (or a mix of cream cheese and goat cheese for extra richness)
1/4 cup finely chopped green onions
1 teaspoon dried thyme (or fresh if you prefer)
Salt and pepper to taste
1 sheet of puff pastry (or filo dough, thawed if frozen)
1 egg, beaten (for egg wash)
For the Creamy Sauce:

1/2 cup sour cream
1/4 cup mayonnaise
1 tablespoon Dijon mustard
1 teaspoon lemon juice
Salt and pepper to taste
1 teaspoon honey (optional, for sweetness)
How to Make:

For the Cranberry & Cheese Bites: