Introduction
Air fryer chicken thighs are the crispiest, juiciest, and most flavorful chicken you’ll ever make, all in just 25 minutes! With perfectly seasoned, golden skin and tender, moist meat inside, this recipe is a game-changer for busy weeknights. You can serve them with a variety of sides like mashed potatoes, roasted vegetables, or a fresh salad.
Ingredients
2 lbs bone-in, skin-on chicken thighs (about 4 pieces)
1 tablespoon vegetable oil
1/2 tablespoon salt
1/2 teaspoon ground black pepper
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon Italian seasoning
1 teaspoon Worcestershire sauce or soy sauce (optional)
1 teaspoon balsamic vinegar
Instructions
Prepare the Chicken:
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