Creamy Tzatziki Chicken Salad: A Refreshing Mediterranean Delight

Introduction: This Tzatziki Chicken Salad is a refreshing, light, and healthy dish that combines tender grilled chicken with the creamy, tangy goodness of tzatziki sauce. It’s perfect for a satisfying lunch, a summer picnic, or even a quick dinner. The cool and flavorful dressing, along with fresh veggies and herbs, brings a Mediterranean flair to your table.

Ingredients:

For the Chicken:

2 large boneless, skinless chicken breasts (or about 1 lb/450 g)

1 tablespoon olive oil

Salt and pepper, to taste

For the Tzatziki Sauce:

1/2 cup Greek yogurt

1/4 cup cucumber, finely grated and excess water squeezed out

1 tablespoon fresh dill, chopped

1 tablespoon lemon juice

1 clove garlic, minced

1 tablespoon olive oil

Salt and pepper, to taste

For the Salad:

4 cups mixed greens (such as arugula, spinach, or lettuce)

1/2 cup cherry tomatoes, halved

1/4 cup red onion, thinly sliced

1/4 cup Kalamata olives, pitted and sliced

1 tablespoon fresh parsley, chopped (optional)

How to Make:

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