Introduction
This Creamy Pineapple Ice Cream is a tropical treat that’s both refreshing and easy to make! With just a few simple ingredients, you can create a naturally sweet, creamy dessert perfect for hot days. Unlike traditional ice cream, this recipe doesn’t require an ice cream maker—just blend, freeze, and enjoy. Whether served immediately for a soft-serve texture or frozen for a firmer consistency, this homemade pineapple ice cream is sure to satisfy your sweet cravings.
Ingredients
2 cups frozen pineapple chunks
½ cup pineapple juice
½ cup coconut milk (or regular milk)
2 tablespoons honey or sugar (optional)
1 teaspoon vanilla extract (optional)
How to Make
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Reklama
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