Creamy Mushroom and Asparagus Chicken Penne

Introduction
This Creamy Mushroom and Asparagus Chicken Penne is the perfect comforting pasta dish, featuring tender chicken, sautéed mushrooms, and asparagus in a rich and creamy sauce. The addition of Parmesan cheese creates a velvety texture that coats every bite, making it a great choice for any weeknight dinner or special occasion.

Ingredients
2 boneless, skinless chicken breasts, sliced
8 oz penne pasta
1 tbsp olive oil
1 cup mushrooms, sliced
1 bunch asparagus, trimmed and cut into 1-inch pieces
2 cloves garlic, minced
1 cup heavy cream
1/2 cup chicken broth
1/2 cup grated Parmesan cheese
Salt and pepper, to taste
Fresh parsley, for garnish (optional)
How to Make
Cook the Pasta: