Introduction:
This creamy cucumber salad is a refreshing and tangy side dish that’s perfect for summer barbecues, picnics, or as a cool accompaniment to any meal. With a creamy sour cream dressing and a hint of dill, this dish is light, flavorful, and easy to prepare.
Ingredients:
2 large cucumbers, sliced
1 cup (240ml) sour cream
1 tablespoon apple cider vinegar
1 tablespoon fresh dill, chopped
1 teaspoon garlic powder
Salt and pepper to taste
How to Make:
Make the Dressing:
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