Introduction:
When it comes to comfort food, few dishes can rival the creamy, dreamy perfection of chicken pasta. This recipe combines tender chicken, al dente pasta, and a luscious, velvety sauce made from scratch. Whether you’re planning a cozy family dinner or a quick weekday treat, this dish promises to deliver flavor, warmth, and satisfaction in every bite.
Ingredients:
2 chicken breasts, diced
2 tbsp olive oil or butter
3 cloves garlic, minced
1 tsp Italian seasoning
1/2 tsp smoked paprika
Salt and pepper to taste
12 oz pasta (penne, fettuccine, or your favorite type)
1 cup heavy cream
1 cup chicken broth
1/2 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
1 cup spinach or cherry tomatoes (optional for added freshness)
Fresh parsley, chopped (for garnish)
How to Make:
Cook the Pasta:
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