Creamy Cajun Shrimp and Chicken Pasta

A rich, spicy, and creamy pasta dish loaded with tender shrimp, juicy chicken, and a flavorful Cajun sauce. Perfect for a satisfying weeknight dinner!

Ingredients
For the Pasta:
8 oz rotini pasta (or any short pasta of choice)
For the Protein:
1 lb shrimp, peeled and deveined
1 lb chicken breast, diced
2 tbsp Cajun seasoning
For Cooking:
1 tbsp olive oil
2 tbsp unsalted butter
3 cloves garlic, minced
For the Sauce:
1 cup heavy cream
1 cup milk
1/2 cup grated Parmesan cheese
1/2 cup shredded cheddar cheese
1 tsp smoked paprika
1/2 tsp red pepper flakes (optional, for extra spice)
1/2 tsp salt (adjust to taste)
For Garnish:
Fresh parsley, chopped
How to Make It
Step 1: Cook the Pasta