Introduction:
These crispy Crab Rangoon Wontons are a delightful appetizer or snack that’s bursting with flavor! The creamy and savory filling, combined with the perfect golden-brown crispy texture, makes them a crowd-pleaser at any party or gathering. Whether served as an appetizer for a dinner or a finger food for a game night, these wontons will disappear fast!
Ingredients:
8 oz cream cheese, softened
6 oz crab meat, drained
2 green onions, finely chopped
1 tsp garlic powder
1 tsp soy sauce
1 package wonton wrappers
Oil for frying
How to Make:
Prepare the Filling:
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