Introduction
These Cookie Butter Cheesecake Stuffed Strawberries are a perfect no-bake treat that combines fresh strawberries, creamy cheesecake filling, and the irresistible flavor of cookie butter. The added crunch of crushed cookies on top makes them an indulgent yet easy-to-make dessert for any occasion.
Ingredients
For the Cheesecake Filling:
8 oz cream cheese, softened
¼ cup cookie butter (Biscoff or Speculoos spread)
¼ cup powdered sweetener (or a sugar-free alternative)
½ tsp vanilla extract
1 tbsp milk (if needed for smoothness)
For the Strawberries:
12-15 large strawberries, hulled
½ cup crushed graham crackers or Biscoff cookies
2 tbsp melted butter (to help crumbs stick)
How to Make
Step 1: Make the Cheesecake Filling
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