Classic Impossible Cheeseburger Pie: A Quick and Easy Comfort Food

Preheat the Oven: Preheat your oven to 400°F (200°C) and lightly grease a 9-inch pie dish.
Cook the Beef: In a skillet over medium heat, cook the ground beef and onion until the beef is browned and the onion is tender. Drain any excess grease and season with salt and pepper. Spread the beef mixture evenly in the pie dish.
Add Cheese: Sprinkle the shredded cheddar cheese evenly over the beef mixture.
Prepare the Batter: In a mixing bowl, whisk together the biscuit mix, milk, and eggs until smooth. Pour the batter over the beef and cheese layers.
Bake: Place the pie dish in the preheated oven and bake for 25-30 minutes, or until the top is golden and a knife inserted into the center comes out clean.
Cool Slightly: Let the pie cool for 5 minutes before slicing and serving.
Serving and Storage Tips: