Classic Cheeseburger with Ketchup and Fries – The Ultimate Comfort Meal

Introduction
There’s something about a classic cheeseburger with ketchup and fries that never goes out of style. Whether it’s for a family dinner, a weekend cookout, or just when you’re craving a comforting meal, this timeless combination hits the spot every time. Perfectly cooked beef patties, melty cheese, and crispy fries are all you need for a satisfying meal that everyone will love. Let’s break down how to make this delicious classic from scratch!

Ingredients
For the Cheeseburgers:

1 lb ground beef (80/20 for the juiciest burgers)

Salt and freshly ground black pepper, to taste

4 hamburger buns

4 slices of American cheese (or your favorite cheese)

1 tablespoon olive oil (for grilling or pan-frying)

Ketchup, for serving

For the Fries:

4 large potatoes (Yukon Gold or Russet)

2 tablespoons olive oil

Salt and pepper, to taste

Optional: garlic powder, paprika, or Italian seasoning

How to Make
1. Prepare the Fries: