Introduction
These Cinnamon Sugar Twist Doughnuts are light, fluffy, and coated in a delightful cinnamon-sugar mixture for the perfect balance of sweetness and spice. Whether enjoyed with coffee, tea, or as a special treat, these golden-fried delights are a must-try!
Ingredients
For the Doughnuts
2 1/4 teaspoons (1 packet) active dry yeast
3/4 cup warm milk (110°F)
1/4 cup granulated sugar
3 tablespoons unsalted butter, melted
1 large egg
2 3/4 cups all-purpose flour
1/2 teaspoon salt
Vegetable oil, for frying
For the Coating
1 cup granulated sugar
1 tablespoon ground cinnamon
How to Make
Step 1: Prepare the Dough
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