Introduction:
If you’re craving a delicious dessert that’s both indulgent and healthy, this Chocolate Banana Oatmeal Dessert is the perfect choice. Combining the natural sweetness of ripe bananas with rich cocoa and hearty oats, this dessert is a warm, satisfying treat that hits all the right notes. Packed with nutrients and fiber, it’s an ideal choice for breakfast, an afternoon snack, or even a guilt-free after-dinner treat.
Ingredients:
1 cup rolled oats
1 1/2 cups milk (dairy or plant-based)
1 ripe banana, mashed
2 tbsp unsweetened cocoa powder
1 tbsp honey or maple syrup (optional, for extra sweetness)
1/4 tsp vanilla extract
1/4 tsp ground cinnamon
2 tbsp dark chocolate chips or chunks
1 tbsp peanut butter (optional, for extra creaminess)
A pinch of salt
How to Make:
Cook the Oats:
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