Chicken Fillet in Spicy Garlic Parmesan Sauce: A Bold and Flavorful Dish

Introduction
If you’re craving a dish that packs a punch with bold flavors, look no further than Chicken Fillet in Spicy Garlic Parmesan Sauce. This recipe features tender, juicy chicken fillets smothered in a rich and creamy sauce made with spicy garlic, savory Parmesan cheese, and a hint of heat. It’s a perfect balance of spicy, cheesy, and creamy goodness that will quickly become a favorite in your dinner rotation. Paired with pasta, rice, or veggies, this dish is both satisfying and full of flavor.

Ingredients:

4 boneless, skinless chicken fillets
2 tablespoons olive oil
1 tablespoon butter
4 cloves garlic, minced
1/2 teaspoon red pepper flakes (adjust to taste for spice level)
1/2 teaspoon paprika
1/2 cup heavy cream
1/2 cup grated Parmesan cheese
1/4 cup chicken broth
Salt and pepper to taste
Fresh parsley (for garnish)
How to Make:

Prepare the Chicken: