Introduction:
Chicken Cordon Bleu is a classic, comforting dish that combines tender chicken with savory ham and melted Swiss cheese, all coated in a crispy breadcrumb crust. This recipe is easy to prepare and perfect for a family dinner or a special occasion.
Ingredients:
4 boneless, skinless chicken breasts
4 slices ham
4 slices Swiss cheese
1 cup all-purpose flour
2 eggs, beaten
1 cup breadcrumbs
½ teaspoon salt
½ teaspoon black pepper
½ teaspoon garlic powder
½ teaspoon paprika
2 tablespoons butter, melted
How to Make:
Prepare the Chicken:
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