Introduction:
If you’re looking for an impressive yet easy dish that combines the creamy goodness of Alfredo sauce, the crispy goodness of bacon, and the comforting heartiness of chicken, look no further! Chicken Bacon Alfredo Crescent Ring is the perfect crowd-pleaser for family dinners, parties, or even a fun weeknight meal. With just a few simple ingredients, you can create a beautiful, flavorful ring that is both savory and satisfying. The golden, flaky crescent dough encases a delicious filling of tender chicken, crispy bacon, and rich Alfredo sauce—making this dish better than any pizza or casserole you’ve had before!
Ingredients:
2 cups cooked chicken, shredded (rotisserie chicken works great)
1 cup cooked bacon, chopped
1 can (8 oz) refrigerated crescent dough
1/2 cup Alfredo sauce (store-bought or homemade)
1 1/2 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried Italian seasoning
Salt and pepper, to taste
Fresh parsley for garnish (optional)
How to Make:
Preheat the oven and prepare the dough:
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