Cheesy Veggie Potato Sticks (No Frying, No Oil!)

Introduction
These cheesy veggie potato sticks are a hit with kids and adults alike! With no frying or added oil, they’re a healthier option that doesn’t sacrifice flavor. Soft on the inside with a cheesy, herby kick, they’re the perfect finger food for lunchboxes, snacks, or even a fun dinner side. Your grandchildren will ask for them again and again!

Ingredients
For the Sticks:

600 grams potatoes (about 4 medium), peeled and chopped

1 carrot, grated

Water (enough to boil the vegetables)

2 tablespoons butter

Salt, to taste

½ cup grated hard cheese or mozzarella

Fresh parsley, chopped (to taste)

How to Make

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