Cheesy Steak Fries

Preheat the Oven: Cook the frozen fries according to the package instructions until golden and crispy.

Prepare the Steak: While the fries are baking, heat a tablespoon of olive oil in a skillet over medium-high heat. Add the thinly sliced onions and cook until softened, about 3-4 minutes. Add the minced garlic and sliced steak, seasoning with salt and pepper. Cook the steak for 4-5 minutes or until browned and cooked to your desired level.

Assemble: Once the fries are cooked, remove them from the oven and top with the cooked steak and onions. Sprinkle the shredded cheddar cheese generously over the top.

Bake: Return the dish to the oven and bake for an additional 5-7 minutes, or until the cheese is fully melted and bubbly.

Garnish and Serve: Remove from the oven and sprinkle chopped fresh parsley over the top. Serve hot and enjoy!

Serving and Storage Tips: