Introduction: Cheesy Mashed Potato Puffs are a delightful twist on your classic mashed potatoes. These puffs are crispy on the outside, soft and cheesy on the inside, making them the perfect side dish for any meal. Whether you have leftover mashed potatoes or make a fresh batch, these little bites are packed with flavor and sure to be a hit at your dinner table.
Ingredients:
2 cups mashed potatoes (leftover or freshly made)
1 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
2 large eggs
1/4 cup milk
2 green onions, chopped
Salt and pepper to taste
How to Make:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Elegant Blue Cheese Stuffed Pears: A Sophisticated Appetizer for Any Occasion
One Pot Shawarma Chicken and Rice Recipe
Coconut Dome with Nutella Center
Quiche z sukulentami porowymi z wędzonym łososiem i Saint-Môret