Cheesy Ham and Cheese Bread Bake: A Comforting and Savory Dish

Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking.

Prepare the Bread: Lay out 8 slices of bread in a baking dish, covering the bottom evenly. If the bread is too large, you can trim the edges to fit.

Layer the Ham and Cheese:

Place a slice of cheese on top of each bread slice.

Follow with a slice of ham on top of the cheese.

Repeat the layering with the remaining bread slices, cheese, and ham, creating a stacked sandwich.

Make the Egg Mixture: In a bowl, whisk together the eggs, paprika, and sour cream until smooth and combined. Pour this egg mixture evenly over the layered bread, ham, and cheese.

Add the Grated Cheese: Sprinkle the grated cheese on top of the whole dish, ensuring it’s evenly distributed across the top for that perfect melted cheese layer.

Bake: Place the dish in the preheated oven and bake for 20-25 minutes or until the top is golden and bubbly.

Serve: Once baked, remove from the oven and let it cool for a few minutes. Serve warm and enjoy!

Serving and Storage Tips: