Cheesy Garlic Butter Linguine Pasta with Savory Ground Beef

Introduction:
If you’re craving a comforting, rich, and flavorful meal, Cheesy Garlic Butter Linguine Pasta with Savory Ground Beef is the perfect choice! This dish combines the buttery, garlicky goodness of a pasta base with savory, seasoned ground beef and a generous amount of melted cheese. The combination of creamy, cheesy linguine and the meaty, savory ground beef creates a hearty and satisfying meal that will become a family favorite. Perfect for a quick weeknight dinner, this recipe is sure to impress!

Ingredients:

12 oz linguine pasta
1 lb ground beef
4 tablespoons unsalted butter
4 cloves garlic, minced
1/2 cup heavy cream
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Salt and pepper to taste
1 teaspoon Italian seasoning
1/2 teaspoon red pepper flakes (optional, for heat)
Fresh parsley, chopped (for garnish)
How to Make:

Step 1: Cook the Pasta