Cheesy Bread Without Oven in 20 Minutes

In a large bowl, beat the egg and mix in the milk.

Add the wheat flour (or corn flour for a gluten-free version), baking powder, and a pinch of salt. Stir until everything is combined into a smooth batter.

Add the Cheese:

Mix the grated cheese into the batter. You can use mozzarella, cheddar, or a combination of your favorite cheeses for an extra cheesy flavor.

Cook the Bread: