Introduction
When you combine savory beef, melty cheese, and crispy fries all wrapped up in a soft tortilla, you get a dish that’s both satisfying and fun to eat: Cheesy Beef Burritos with Fries. This creative twist on the classic burrito brings together all your favorite flavors and textures, making it a perfect meal for casual dinners or when you want to impress your friends and family with something a little different. Whether served with salsa, sour cream, or guacamole, these burritos are guaranteed to be a hit.
Ingredients:
For the Beef Filling:
1 lb ground beef
1 small onion, finely chopped
1 clove garlic, minced
1 packet taco seasoning (or homemade taco seasoning)
1/4 cup water
Salt and pepper to taste
For the Fries:
4 medium potatoes, peeled and cut into fries
2 tbsp olive oil
Salt and pepper to taste
1/2 tsp paprika (optional)
For the Burritos:
4 large flour tortillas
2 cups shredded cheddar cheese (or a cheese blend)
1/2 cup sour cream (optional)
Salsa or guacamole for serving (optional)
How to Make:
Prepare the Fries:
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