Introduction:
If you’re craving a hearty, satisfying meal that combines the flavors of a classic beef burrito with the crispy goodness of fries, look no further! These Cheesy Beef Burritos with Fries are an irresistible fusion of textures and tastes—tender seasoned beef, gooey melted cheese, and crispy fries all wrapped in a soft tortilla. This easy-to-make dish is perfect for a fun family dinner, a weekend treat, or even a quick weeknight meal. Serve with your favorite salsa, guacamole, or sour cream for an extra burst of flavor!
Ingredients:
For the Beef Filling:
1 lb (450g) ground beef
1 small onion, finely chopped
2 cloves garlic, minced
1 tablespoon olive oil
1 tablespoon taco seasoning
1/2 teaspoon cumin
1/4 teaspoon paprika
Salt and pepper, to taste
1/4 cup water or beef broth
1/2 cup cheddar cheese, shredded
For the Fries:
2 medium potatoes, cut into fries (or use frozen fries)
1 tablespoon olive oil
1/2 teaspoon garlic powder
1/2 teaspoon paprika
Salt, to taste
For the Burritos:
4 large flour tortillas
1/2 cup sour cream (optional)
Salsa (optional)
Guacamole (optional)
Shredded lettuce (optional)
How to Make:
Step 1: Prepare the Fries
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