Introduction
Cheesy Baked Asparagus is a simple yet indulgent side dish that elevates the fresh, earthy taste of asparagus with a creamy, cheesy topping. The asparagus is roasted until tender, then smothered in a rich blend of cheeses and baked to perfection. This dish is perfect for pairing with roasted meats, grilled chicken, or as a comforting vegetarian side. It’s an easy way to add both flavor and elegance to any meal!
Ingredients
1 lb fresh asparagus, trimmed
1 tablespoon olive oil
Salt and pepper, to taste
1/2 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
1/4 cup cream cheese, softened
1/4 cup heavy cream (or milk for a lighter version)
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon crushed red pepper flakes (optional for heat)
Fresh parsley, chopped (optional, for garnish)
How to Make
Prepare the Asparagus:
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