Introduction
These Cheesy Bacon Puff Pastry Snails are the perfect combination of crispy, cheesy, and savory flavors. The flaky puff pastry, paired with crumbled bacon and melted cheddar, creates a mouthwatering bite-sized snack that’s sure to impress at any gathering or as a delicious appetizer. With minimal effort and ingredients, you can have these tasty treats ready in no time!
Ingredients
1 sheet puff pastry
½ cup cooked bacon, crumbled
1 cup shredded cheddar cheese
1 tsp garlic powder
1 tbsp olive oil
How to Make
Step 1: Preheat the Oven
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