Introduction:
Cheesecake Fruit Salad Roll-Ups are the perfect combination of creamy cheesecake filling and fresh, colorful fruit, all wrapped up in a soft tortilla shell. These bite-sized treats are a fun and easy way to enjoy the classic flavors of cheesecake in a portable form. Whether you’re serving them as a party appetizer, an after-dinner treat, or a fun snack for kids, these roll-ups are sure to impress. Light, refreshing, and indulgent all at once, they’re a great way to showcase seasonal fruits in a delightful new way.
Ingredients:
4 large flour tortillas (or cinnamon sugar tortillas for extra flavor)
8 oz cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
1/2 cup heavy cream (or milk for a lighter version)
1/2 cup diced strawberries
1/2 cup diced kiwi
1/2 cup diced pineapple
1/2 cup diced blueberries
1/4 cup shredded coconut (optional, for garnish)
How to Make:
Prepare the Cheesecake Filling:
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