Cheesecake Crescent Rolls Casserole

Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish to prevent sticking.
First Layer of Crescent Roll Dough:

Unroll one can of crescent roll dough and spread it evenly across the bottom of the prepared baking dish.
Press the seams together to form a uniform layer.
Prepare the Cream Cheese Filling:

In a large mixing bowl, beat together the softened cream cheese, 1 cup of granulated sugar, and vanilla extract until smooth and well combined.
Spread the Cream Cheese Mixture: