These Cheese and Herb Flatbreads are deliciously soft and filled with a flavorful mixture of herbs, green onions, and a blend of cheeses. Perfect as a snack, appetizer, or side dish!
Ingredients:
For the Filling:
Green onions, finely chopped (to taste)
Fresh parsley, finely chopped (to taste)
90 grams hard cheese, grated (such as cheddar or mozzarella)
1 onion, finely chopped
Fresh herbs (your choice, such as dill or thyme)
90 grams feta cheese, crumbled
1/2 teaspoon salt
1 tablespoon vegetable oil
Instructions:
1️⃣ Prepare the Filling:
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