Cheddar Onion Burger with Sweet Potato & Broccoli: A Wholesome and Flavorful Meal

Season the ground beef with salt, black pepper, and garlic powder.

Form the beef into a patty and cook in a skillet over medium heat for 4-5 minutes per side until cooked through.

Place the cheddar cheese slices on top of the burger and let them melt while cooking the other side.

Caramelize the Onions:

In a separate pan, heat butter or olive oil over medium heat.

Add the sliced onions and cook for 8-10 minutes, stirring occasionally, until they become golden and soft.

Once done, set aside to top the burger.

Bake the Sweet Potato:

Pierce the sweet potato with a fork and bake it at 400°F (200°C) for 45 minutes, or microwave for 5-7 minutes until soft.

Split it open, mash slightly, and add butter, salt, and black pepper.

Steam the Broccoli:

Steam the broccoli florets for 5 minutes or until tender.

Season with salt, garlic powder, and butter if desired.

Plate & Serve:

Arrange the burger with caramelized onions, the mashed sweet potato, and the steamed broccoli on a plate.

Serve immediately and enjoy!

Serving and Storage Tips: