Cheddar Onion Burger with Sweet Potato & Broccoli: A Wholesome and Flavorful Meal

Serving: This dish can be served with your favorite dipping sauces for the burger or a light drizzle of olive oil on the broccoli.

Storage: Leftovers can be stored in the fridge for up to 3 days. Reheat in the microwave or oven before serving.

Variations:
Burger: You can substitute the beef with turkey, chicken, or a plant-based patty.

Sweet Potato: Try roasting the sweet potato cubes for added texture, or season with cinnamon for a different flavor.

Broccoli: Add a squeeze of lemon or Parmesan cheese to the steamed broccoli for a tangy kick.

FAQ:
Can I use frozen broccoli?

Yes, frozen broccoli can be steamed just like fresh broccoli. Make sure to adjust cooking time as needed.

How can I make the burger more juicy?

Consider adding a small amount of Worcestershire sauce or a splash of beef broth to the beef before forming the patty.

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Calories: ~550 per serving
Protein: ~40g per serving