Cheat Air Fryer Pistachio Cannoli (Tortilla Wraps)

Brush both sides of each tortilla with melted butter.

Sprinkle a mixture of sugar and cinnamon on both sides of the tortillas.

Cut each tortilla into thirds to create strips.

Shape the Cannoli Shells:

Preheat the air fryer to 350°F (175°C).

Roll each tortilla strip into a cylinder shape, securing with a toothpick if necessary.

Air fry the rolled tortillas for 5-7 minutes, or until they’re golden and crispy.

Prepare the Filling:

While the shells cool, mix ricotta cheese and powdered sugar in a bowl until smooth.

Stir in chopped pistachios and mini chocolate chips, if using.

Assemble the Cannoli:

Once the shells have cooled, carefully fill them with the pistachio mixture using a piping bag or a spoon.

Serve:

Optionally, drizzle with honey or sprinkle extra crushed pistachios for added texture and flavor.

Serving and Storage Tips:

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