Introduction:
Craving the crispy, creamy goodness of cannoli but without the hassle? These air fryer pistachio cannoli made from flour tortillas are an easy, delightful treat! With a cinnamon-sugar crispy shell and a creamy ricotta filling with pistachios, this cheat version will have you feeling like a pastry chef in no time. Perfect for a quick dessert or a fun snack!
Ingredients:
For the Shells:
4 large flour tortillas
2 tbsp butter, melted
¼ cup sugar
1 tsp cinnamon
For the Filling:
1 cup ricotta cheese
2 tbsp powdered sugar
¼ cup pistachios, finely chopped
¼ cup mini chocolate chips (optional)
Optional Garnish:
Honey
Extra crushed pistachios
How to Make:
Prepare the Tortilla Shells:
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