Cajun Salmon and Shrimp

Introduction:
This Cajun Salmon and Shrimp recipe is a flavorful and spicy seafood dish that’s perfect for a quick weeknight meal. The rich, flaky salmon pairs wonderfully with juicy shrimp, all infused with the bold kick of Cajun seasoning. Finished with a touch of lemon and fresh parsley, this dish is packed with flavor and can be served with a variety of sides like rice, vegetables, or a simple salad. It’s a feast for both the eyes and the taste buds!

Ingredients:

4 salmon fillets
12 large shrimp, peeled and deveined
2 tbsp Cajun seasoning
1 tbsp olive oil
2 tbsp butter
3 cloves garlic, minced
1 lemon, sliced
Fresh parsley for garnish
Salt and pepper to taste
How to Make:

Season the Seafood: