Cabbage and Onions: A Fast and Delicious Meat-Free Dish

Introduction: Cabbage and onions come together in this simple yet flavorful dish that’s satisfying, healthy, and quick to prepare. This hearty, vegetarian option is packed with savory goodness and can easily replace meat in any meal. With the added richness of eggs and sour cream, it’s a comforting and versatile dish that’s perfect for any day of the week. If you’re craving something light but full of flavor, this dish is for you!

Ingredients:

1 kg of cabbage

1 onion

1 carrot

4 eggs

1 tablespoon flour

Sour cream (to taste)

Cucumber herb (optional, for garnish)

Parsley (for garnish)

2 cloves of garlic

Salt, to taste

Black ground pepper, to taste

How to Make: